tahoe.com video gallery
mytahoe member videos
tahoe.com photo galleries
mytahoe member photo galleries
mytahoe member videos
tahoe.com photo galleries
mytahoe member photo galleries
You can add your own videos and photos to tahoe.com by becoming a member of mytahoe!
Spend your vacation at Lake Tahoe, YOUR way. Renting a home is easier than you think, and we can help.
Sign up for our monthly vacation rentals newsletter, and you'll get more than just listings; you'll get
information on why, how and where to rent your vacation castle.
<< BACK
New chef at Alpine Meadows and Homewood ski resorts
Tahoe.com
You'll need long-burning fuel to tackle all of Alpine's terrain.
Lake Tahoe vacation planning tools
Lodging: Book a Lake Tahoe hotel room or find your very own Lake Tahoe vacation rental here.
Out to Eat: Lake Tahoe Restaurants
Recreation: Lake Tahoe's Great Outdoors
Out to Eat: Lake Tahoe Restaurants
Recreation: Lake Tahoe's Great Outdoors
Officials from Lake Tahoe, California’s Alpine Meadows and Homewood Mountain Resorts have announced Chris Patrick as the new director of food and beverage.
Combined, the two ski and snowboard mountains have 10 mountain restaurants during winter months; and host weddings, outdoor concerts, and events complete with dinner menus during summer.
“I am privileged and honored to have this opportunity to work with a company that wants to responsibly improve my two favorite resorts,” Patrick said of his new position.
Prior to joining Alpine Meadows and Homewood, he was the executive chef at Park City, Utah’s Bistro 412; however, he’s no stranger to North Lake Tahoe. Patrick spent eight years in the area before relocating to Park City.
As the former Head Coach of Alpine Meadows’ Junior Development Ski Team, accomplished ski instructor, and owner of Truckee’s Thyme Savour Personal Chef Service, Patrick views his recent appointment as director of food and beverage as both a great challenge and a homecoming.
“My family and I are very excited and are anxious to be reunited with all of our great friends in Tahoe. It feels like we are moving home,” Patrick said. Chris Patrick, his wife, Laura, son, Kyle, and daughter, Kassie, all enjoy Tahoe’s skiing and snowboarding as much as they enjoy delicious cuisine.
“We couldn’t have asked for a better match for this important position,” said Jim Kercher General Manager of Alpine Meadows. “To have a talented chef who is so passionate about the resorts is a winning combination,” he added.
As sister resorts owned by San Francisco-based by JMA Ventures, Alpine Meadows and Homewood continue to make strides to enhance guest relations; and mountain dining is a priority. “Chris’s extensive experience and success is a true asset to the mountains,” said Kent Hoopingarner, General Manager of Homewood Mountain Resort. “Just as great is the fact that he enjoys the Tahoe community,” he added.
Patrick’s culinary plans for Alpine Meadows and Homewood are straightforward. “I would like to provide quick, tasty, fresh food with lots of variety for everyone,” he said. His plans for enjoying the skiing at the two north shore resorts are also straightforward. “I've had my share of powder days at Homewood. The views of the Lake combined with the West Shore’s local feel make it special; and I’m excited to get back to Alpine’s majestic beauty, the awesome skiing, and the people,” he said.
About Alpine Meadows
Ranked as a top winter resorts by Powder Magazine, Alpine Meadows Ski Resort is situated in the picturesque Tahoe National Forest and offers skiers and snowboarders 2,400 acres of terrain. With 13 lifts, more than 100 trails, and majestic views of Lake Tahoe, Alpine Meadows is accessed via Interstate 80, 45 miles west of Reno, NV and 200 miles east of San Francisco, CA. Visit www.skialpine.com or call 530-583-4232 for more information about Alpine Meadows.
About Homewood
Located at the shore of West Lake Tahoe, Homewood Mountain Resort is one of California’s first winter recreation resorts. Offering a family-friendly atmosphere since 1959, Homewood continues to offer premiere winter skiing and snowboarding with a focus on top level guest service and custom vacation packages. With eight lifts – including a new high-speed detachable quad – the 1260-acre mountain offers unobstructed views of Lake Tahoe. Homewood is accessible via Interstate 80 to California State Route 89, just 55 miles from Reno Tahoe International Airport. Visit SkiHomewood.com or call 530.525.2992 for more information about Homewood Mountain Resort.
Combined, the two ski and snowboard mountains have 10 mountain restaurants during winter months; and host weddings, outdoor concerts, and events complete with dinner menus during summer.
“I am privileged and honored to have this opportunity to work with a company that wants to responsibly improve my two favorite resorts,” Patrick said of his new position.
Prior to joining Alpine Meadows and Homewood, he was the executive chef at Park City, Utah’s Bistro 412; however, he’s no stranger to North Lake Tahoe. Patrick spent eight years in the area before relocating to Park City.
As the former Head Coach of Alpine Meadows’ Junior Development Ski Team, accomplished ski instructor, and owner of Truckee’s Thyme Savour Personal Chef Service, Patrick views his recent appointment as director of food and beverage as both a great challenge and a homecoming.
“My family and I are very excited and are anxious to be reunited with all of our great friends in Tahoe. It feels like we are moving home,” Patrick said. Chris Patrick, his wife, Laura, son, Kyle, and daughter, Kassie, all enjoy Tahoe’s skiing and snowboarding as much as they enjoy delicious cuisine.
“We couldn’t have asked for a better match for this important position,” said Jim Kercher General Manager of Alpine Meadows. “To have a talented chef who is so passionate about the resorts is a winning combination,” he added.
As sister resorts owned by San Francisco-based by JMA Ventures, Alpine Meadows and Homewood continue to make strides to enhance guest relations; and mountain dining is a priority. “Chris’s extensive experience and success is a true asset to the mountains,” said Kent Hoopingarner, General Manager of Homewood Mountain Resort. “Just as great is the fact that he enjoys the Tahoe community,” he added.
Patrick’s culinary plans for Alpine Meadows and Homewood are straightforward. “I would like to provide quick, tasty, fresh food with lots of variety for everyone,” he said. His plans for enjoying the skiing at the two north shore resorts are also straightforward. “I've had my share of powder days at Homewood. The views of the Lake combined with the West Shore’s local feel make it special; and I’m excited to get back to Alpine’s majestic beauty, the awesome skiing, and the people,” he said.
About Alpine Meadows
Ranked as a top winter resorts by Powder Magazine, Alpine Meadows Ski Resort is situated in the picturesque Tahoe National Forest and offers skiers and snowboarders 2,400 acres of terrain. With 13 lifts, more than 100 trails, and majestic views of Lake Tahoe, Alpine Meadows is accessed via Interstate 80, 45 miles west of Reno, NV and 200 miles east of San Francisco, CA. Visit www.skialpine.com or call 530-583-4232 for more information about Alpine Meadows.
About Homewood
Located at the shore of West Lake Tahoe, Homewood Mountain Resort is one of California’s first winter recreation resorts. Offering a family-friendly atmosphere since 1959, Homewood continues to offer premiere winter skiing and snowboarding with a focus on top level guest service and custom vacation packages. With eight lifts – including a new high-speed detachable quad – the 1260-acre mountain offers unobstructed views of Lake Tahoe. Homewood is accessible via Interstate 80 to California State Route 89, just 55 miles from Reno Tahoe International Airport. Visit SkiHomewood.com or call 530.525.2992 for more information about Homewood Mountain Resort.
|
|
||||||||||||
|
|
||||||||||||
|
|
||||||||||||
advertisements
